Special on bread - 2 loaves of country white for $3. Niiiiiice. Also, produce:
Wait, wait, wait. We need a close up on those sugar snaps.
Unnnnnh. Sugar snap peas. I can die happy.
Oh yeah, and that asparagus was so fresh and tender that even Colin (who doesn't like asparagus) liked it. Also thanks to Baby Kap and Mama Kap (yeah, I just called you Baby Kap. Deal with it) for bringing [cue celestial music] roasted asparagus into my life. A little olive oil, a little salt, and then stick it on a pan in a toaster oven at 425F for 11 minutes. 11 minutes is perfect. 9 is DEFINITELY not enough minutes. 12 and they might be kind of limp. So trust me, 11 minutes.
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