I made a full practice wedding cake last weekend. I posted about it over on Beautiful/Delicious (see Part 1 and Part 2), so I'm just going to include a few extra photos over here.
First of all, I'd like to share that sometimes there's a shortage of space in our house. Sometimes when you're testing a recipe for a cake, you have to do it on the same table on which your boyfriend is truing his wheel.
During this, my dog was being cute and taking a nap among the bicycles.
She likes lying in the sun.
Anyway, I made a wedding cake, and I invited a ton of people to please help me take care of it. By which I mean eat it. Have seconds! Try all three flavors! Eat more!
They did a good job. We were only left with about half a 9 inch cake's worth. I'd call it generally a success.
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